The Technical Specialist on Food Control Systems will review the current status of work underway and support a multi-sectoral process to advance food control and food safety policy in the country, engaging with relevant stakeholders including all Competent Authorities (CAs), the existing inter-ministerial committees, the Codex Committee, Technical Working Groups, the private sector, development partners and consumer representatives to engage in a fully consultative and inclusive policy process.
Tasks and responsibilities:
The Technical Food Control Systems Specialist will:
Conduct both desk and stakeholder review and consultations on the current status of work underway on food control and food safety policy in Cambodia as an update to the recent work carried out for the Qualitative Analysis of the Food Control System in Cambodia.
Organization of World Food Safety Day
Perform other tasks as required in order to deliver the above tasks:
Candidates Will Be Assessed Against The Following: